OK -- no new recipe here, but another win (for the parents) on sticking some veggies in everyday food. This one -- mashed potatoes. Again, inspired and based on a recipe in the Deceptively Delicious cookbook. Just modified for GFCF -- and soy free. The added veggie is cauliflower.
Add a 1/4 cup of pureed cauliflower to my mashed potato recipe.
It worked here without a hitch. The only difference in my original recipe, other than the cauliflower, was using some veggie broth and Darifree for liquid.
Again, a great idea, which I modified for the GFCF diet, from Jessica Seinfeld's Deceptively Delicious cookbook.
I'll try not to bore you with this cookbook, but it's turning into a great help in our home right now.